Chocolate Covered Strawberries

Makes 12-16 strawberries

Ingredients

• 1 cup Semi-sweet chocolate chips
• 1 Tbsp. Vegetable shortening
• 1 container Strawberries (~12-16)

Directions

1. Melt the chocolate and shortening in a double boiler (metal mixing bowl over a small pot of simmering water). Do not let the water touch the mixing bowl.
2. Turn off heat.
3. Dip/roll the strawberries in the melted chocolate and place on a tray covered with wax paper.
4. Place the tray into the refrigerator and let sit for until hard.

Published